Secret Recipe Club.

Happy Monday y'all!

You know what time it is. Duh. Secret Recipe Club time. Once again, my life got a little bit crazy and then I realized this past weekend...oh, yea, I have a SRC post on Monday. Whoops! Luckily, I was given one amazing blog, It's Yummy to My Tummy, where Heather Kluesner shares delicious recipes that help her "de-stress her life." Heather, I know exactly what you mean. Cooking and baking is definitely therapeutic for me as well. Now, while I am not a mom like Heather, I can definitely vouch for all of us by saying that quick and delicious recipes are gold. Soooooo ironically, when I was running out of time to bake or cook anything this weekend, Heather had my back. Enter Heather's 3 Ingredient Peanut Butter Cookies.  I mean seriously. This was a no brainer. #1. Peanut Butter. Duh. #2. 3-ingredients. Duh x's 2! #3. Did I mention Peanut Butter?

Yea.

Peanut Butter.

I was totally sold at Peanut Butter. Duh. 

The chocolate chips are an added bonus for sure.

I love my cookies with coffee. It's nice to switch things up.

Yes, I drink my coffee with a straw.

3 Ingredient Peanut Butter Cookies (GF):

Ingredients:

1 c. peanut butter (chunky or creamy) (I used Peanut Butter Crave Choco Choco Peanut Butter)

1 egg

1 c. white sugar (I used coconut sugar)

*Add-ins: chocolate chips or candy pieces (I added a couple of dark chocolate chips on top of each cookie)

Instructions:

1. Preheat the oven to 350 degrees F. Line 2 baking sheets with parchment paper. 

2. Combine all of the ingredients together in a large mixing bowl until smooth. 

3. Use a cookie scoop to drop the dough by rounded teaspoons on to the prepared baking sheet. 

4. You can choose to flatten the cookie with the tines of a fork, or top the cookie with 2-3 chocolate chips each. 

5. Bake for 10-12 minutes, or until slightly golden around the edges.

Makes 12-20 cookies.

MANGIA!!!